Holle Organic Milk Cereal with Millet

Name: Holle Organic Milk Cereal with Millet
SKU: HO-PO-002-P01
Availability: OutOfStock

from 5 month (250g)

Available: Out Of Stock

SKU: HO-PO-002-P01

Holle Organic Milk Cereal with Millet

Holle Organic Spelt Porridge takes an ancient grain and turns it into one of the best first cereals for your baby. With wholegrain millet and vitamin B1, this porridge is easy to digest as your baby gets accustomed to solid foods. It can be prepared with breast milk or infant formula such as Holle Cow milk. The porridge has multiple uses as a milk porridge, dairy-free porridge, or fruit porridge. As your baby discovers fruit purees, it will be a terrific way to bring more nutrients to your growing baby’s diet.

About HOLLE

Holle has been dedicated to natural ingredients since its founding 85+ years ago and therefore always prohibited the use of pesticides or chemical fertilisers. Today, the ingredients in Holle’s baby food are cultivated using a mix of biodynamic and organic farming techniques.

Biodynamic farming merges organic practices with esoteric growing cycle concepts. Thus, all actors in the agricultural system – including seeds, plants, animals, and humans – are considered to have unique and significant roles to play. The result is a balanced space in which all organisms coexist to make up one whole, living organism, namely the farm itself. Within this approach, the use of synthetic fertilisers and pesticides and GMO technologies is prohibited.

Short description

Holle organic milk cereal with millet is suitable as part of a mixed weaning diet beginning at 5 months.

Ingredients

Wholemeal millet flour* (49%), skimmed milk powder* (21%), vegetable oils* (palm oil*, sunflower oil*, rapeseed oil*), maltodextrin*, whey product* (partly demineralised whey powder*) (6%), calcium carbonate, vitamin A, vitamin D, thiamine (vitamin B1) * From certified organic farming.

Allergens

milk powder, whey, whey powder

Nutrition Facts

per 100g
Energy	1824/433	kJ/Kcal
Fat, of which:	13,3	g
– Saturated fatty acids	4.8	g
Carbohydrates, of which:	62,3	g
– Sugar	21,3	g
Fiber	2	g
Protein	15,1	g
Salt equivalent	0.32	g
Vitamins
Vitamin A	586	µg
Vitamin D	7,1	µg
Vitamin B1, Thiamine	1	mg
Minerals
Calcium	474	mg
Sodium	0.13	g